Finova ECV-2000 - Continuous Electric Vacuum Stuffer

Finova ECV-2000 - Continuous Electric Vacuum Stuffer
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Location:Corona, CA
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Description
Finova ECV-2000 Continuous Electronic Vacuum Stuffer – Precision and Reliability in Industrial Food Processing
The Finova ECV-2000 Continuous Electronic Vacuum Stuffer is a proven solution for industrial food processing, designed for precision, efficiency, and long-term reliability. Built with high-quality AISI-304 stainless steel, this robust stuffer has been engineered to meet the demands of continuous production while maintaining exceptional portioning accuracy and product integrity.
Key Features:
Technical Specifications:
Trusted in food processing facilities, the Finova ECV-2000 has a strong track record of delivering efficiency, accuracy, and durability. Whether used for sausage production, formed meat products, or other processed foods, this machine provides consistent results with minimal waste, making it a valuable asset for any high-volume operation.
Meat feeding system by 10-paddle rotor
Adjustable stuffing speed and pressure.
Vacuum group consisting of pump and condensation filter.
Folding hopper and removable rotor for easy cleaning.
Anti-vault breaker set.
Machine with a hygienic, silent and highly reliable design.
Prepared for connection with forming and/or portioning machines.
Made of AISI-304 stainless steel.
Control panel with programmable microprocessor and touch panel.
Optional Features
Connection for forming and/or portioning machines.
Specifications
| Condition | New |
| Consistent and accurate portioning | The ECV-2000 utilizes a 10-paddle rotor system with programmable vacuum action, ensuring smooth product flow and preventing air pockets or smearing. |
| Adjustable performance for various applications | Operators can fine-tune stuffing speed and pressure to match different production needs. |
| Integrated vacuum system | A high-efficiency vacuum pump with a condensation filter enhances product consistency and texture. |
| User-friendly cleaning and maintenance | A folding hopper and removable rotor allow for quick and easy cleaning, reducing downtime and maintaining hygiene standards. |
| Seamless production line integration | Compatible with forming and portioning machines, allowing for streamlined, high-output processing. |
| Intuitive operation | A programmable microprocessor with a touch panel interface provides simple and precise control over processing parameters. |
| Maximum production rate | Up to 300 portions per minute |
| Portion weight range | 10g to 10,000g |
| Production capacity | Up to 2,000 kg/h |
| Maximum stuffing pressure | 30 bar |
| Hopper capacity | 85L or 120L |
| Maximum caliber size | 70mm |
| Included accessories | 12mm (conical), 20mm, and 30mm funnels; toolset; two spare paddles |
| Vacuum flow rate | 21 m³/h |
| Total electric power | 4.5 kW |
| Machine dimensions (l x w x h) | 800 x 750 x 1,650 mm or 870 x 850 x 1,730 mm |
| Weight | 370 kg |

