MHS Model PCE 70-21 KS Horizontal Meat Slicer and Portion Control Machine

This machine has been upgraded from the KS series to the KM series. The direct link to the new model is: https://www.machinio.com/listings/70987620-mhs-model-pce-70-21-km-horizontal-meat-slicer-and-portion-control-machine-in-corona-ca The MHS PCE 70-21 KS Horizontal Meat Slicer and Portion Control Machine provides up to 200 slices per minute with a standard blade. Up to 400 slices per minute with a double knife. With a thickness of .5mm (1/32") to 34mm ( 1.25”). The product being sliced in the MHS PCE 70-21 KS Horizontal Meat Slicer and Portion Control Machine can be tempered 24°-28° boneless beef, pork, fish, poultry, deli meats and bone-in pork loin. The MHS PCE 70-21 KS Horizontal Meat Slicer and Portion Control Machine is fast and easy to use. A very efficient machine when slicing products of one or two different thicknesses. If you have a need for more variations in thickness, exact thickness for portion control, or multiple thicknesses on a single cycle you should ask us about our ES, IC or ICC Series MHS horizontal Meat Slicer and portion control slicers. We have sold the MHS PCE 70-21 KS Horizontal Meat Slicer and Portion Control Machine to companies slicing beef products such as beef jerky, bacon, Korean BBQ meats, pet food and pet treats, salami and other hard deli meats, cheese steak, thin sliced Milanese, boneless ribeye and New York Strips. These MHS PCE 70-21 KS Horizontal Meat Slicer and Portion Control Machines are also used to slice bone-in porkchops and boneless pork products. As well as poultry such as chicken breast and thigh meat. If you want to purchase one of the best horizontal slicers and portion control machines on the world market, contact us about our MHS PCE 70-21 KS horizontal Meat Slicer and portion machine. When you purchase a horizontal slicer from RAM Manufacturing Equipment, we will provide training on safety, maintenance, cleaning and how to operate the MHS PCE 70-21 KS Horizontal Meat Slicer and Portion Control Machine. RAM Manufacturing Equipment located in Corona, California, offers training, installation, service and parts for all the machines we sell. Including the MHS PCE 70-21 KS horizontal Meat Slicer and portion machine and many others. Call or visit us today for more information! Call, Email or Visit at: 951-734-8152 235 Benjamin Dr. Suite 102 Corona, CA 92879 bob@ramaxwell.com Up to 440 slices/minute Short cycles due to automatic return limiter Start device Simple operation via clear symbols Short training period Highest safety level Machine on roller (-21) Precise result also for on the bone products due to MHS micro-toothed blade Exact feed due to less friction on structural surfaces Forward feed mode selectable, continuous or step by step Optional Features Optimum hold due to adjustable gripper Strong drive for beef bone-in products Conveyor belt Reverse executions Stainless steel flaps Shingling and separation of products in conjunction with a conveyor belt Diversification of machines in product cross section and product length