Talsa *DISCONTINUED* Model K80neo Electronic Industrial Bowl Cutter

Talsa *DISCONTINUED* Model K80neo Electronic Industrial Bowl Cutter
Contact us for price
Location:Corona, CA
or
Call 951-734-8152
Description
This machine has been discontinued. To see the new model click here: https://ramaxwell.com/products/talsa-k95s-supreme-digital-industrial-bowl-chopper
The Talsa Model K80neo Electronic Industrial Bowl Cutter is designed for the production of sausage hash of all kinds, for large slaughterhouses and industrial meat processors. The Talsa Model K80neo Electronic Industrial Bowl Cutter or bowl chopper is also suitable for a wide range of poultry, fish, pastry or vegetarian products, processed cheese and many commodities in the food processing industry.
The Talsa Model K80neo Electronic Industrial Bowl Cutter cuts, mixes and emulsifies all types of food products, from thick or very fine textures. It is simple to use, has an automated control system and is cleaned/maintained with ease.
The industrial bowl cutters and industrial bowl choppers are the same machine but carry a couple of different names. Some people still call the bowl cutters, buffalo choppers or buffalo cutters so it just depends on where in the country you come from.
The most common names are industrial or commercial bowl cutter or bowl choppers.
The industrial bowl cutter is one of the most versatile machines at a butcher shop or food processor out of all the machines in the facility.
Bowl choppers can be used to chop vegetables to make salsa’s from liquid type salsa to chunky pico di gallo salsa. We have used bowl choppers to chop up garbanzo beans into humus, or dates into a date paste.
Commercial bowl cutters are best known for making sausage. There are several types of sausage recipes originating from all different parts of the world.
You can use the Talsa Model K80neo Electronic Industrial Bowl Cutter to make Italian sausage which is a more chunky type of sausage. For this type of sausage you would run the cutting blades at a slower RPM and the bowl at a faster RPM.
If you were using your industrial bowl chopper to make a more emulsified product like bologna, liverwurst or traditional hot dog, you would turn the bowl speed of your bowl chopper to a lower RPM and increase the speed of the cutter blades. At the very end of this type of process, the operator adds ice flakes to cool down the product and create that creamy texture of the meat.
We have made walnut butter, fresh masa, chopped garlic and flavored cream cheese's just to name a few other products that can be processed by an industrial bowl cutter or industrial bowl chopper.
RAM Manufacturing Equipment is located in Corona, California. We offer training, installation, service and parts for all the machines we sell. Including the Talsa Model K80neo Electronic Industrial Bowl Cutter and many others.
Call, E-mail or visit us today for more information!
235 Benjamin Dr. Suite 102
Corona, CA 92879
951-734-8152
info@ramaxwell.com
Made of AISI304 stainless steel
Thick cast stainless steel bowl
Electronically variable, high knife speeds; 1000-4000 rpm
2-3 independent motors
Standard forward and reverse, slow knife mixing speed
24 V, water resistant electrical unit
Automatic knife brake
Thermally protected, electric knife motor
Interchangeable 6 and 3 knife head with compensation rings
Digital dough thermometer
Motorized, opening and closing knife cover
Folding plastic anti-noise cover with CE automatic speed reduction when opened
Closed base
Easy cleaning
Detachable 6-knife head and compensation rings for use with 3 knives
Knife shaft designed with dynamic 3D modelling to achieve further reduction of vibrations.
Motorized stainless steel knife lid for effortless lifting and lowering.
Machine frame, bowl and all bolts & screws 100% stainless steel AISI304.
Solid bowl made of robust stainless steel cast, with liquid drain plug.
Control panel with large 7" digital touch screen and 6 membrane pushbuttons.
Variable high cutting speed from 1.000 to 4.000 rpm.
Variable bowl speed from 6 to 18 rpm, 4 preselectable speeds
Slow mixing speed variable from 50 to 200 rpm, forward & reverse.
Variable mixing bowl speed from 6 to 10 rpm.
Optional Features
Motorized unloader
Unloader extracting arm with motorized disc
Specifications
| Condition | New |
| Bowl capacity | 100 lbs |
| Approx. batch size | Soft Meat 82 lbs / Dogged Meat 55 lbs |
| Machine power with standard motor | 23.0 HP |
| Machine power with power plus motor | 32.0 HP |
| Knife motor power standard | 21.0 HP |
| Knife motor power power plus | 30.0 HP |
| Bowl motor power | 2.0 HP |
| Hydraulic unloading disc motor power | N/A |
| Max. consumption, standard motor | 380/400 V- 220/230 V 31,8 AMP- 52,6 AMP |
| Max. consumption, power plus motor | 380/400 V- 220/230 V 41,3 AMP -72,9AMP |
| Knife speed cutting | variable 1.000 to 4.000 rpm preselectable 1.000/2.000/3.000/4.000 rpm |
| Linear knife speed | at 4.000 rpm up to 75 m/s |
| Bowl speed cutting | 6/10/14/18 rpm |
| Knife speed mixing | variable 50 to 200 rpm preselectable 50/100/150/200/ rpm |
| Bowl speed mixing | 6/10/14/18 rpm |
| Speed of unloader disc. | 130 rpm @50 Hz (156 rpm@60 Hz |
| Net weight approx. | 1320 lbs |
| Sound pressure level at 1m | +74 dB (A) |
| Operating temperature | +5 degree +40 degree C (40 to 105 degree F) |
| Recommended relative humidity level | 20 to 90 % |
| 4 preselectable knife speeds | 1.000, 2.000, 3.000 and 4.000 rpm. |
| 4 preselectable speeds | 50, 100, 150 and 200 rpm. |







